As the name suggest there is nothing complicated in this recipe. We made it quick and easy on the beach of Fujairah. I got some of my favorite herbs and flavors in it. All you need is a hot BBQ, good friends and less than ten minutes to cook the tacos.
INGREDIENTS
- 300 g lean beef steak
- 1 small onion chopped
- 1 green bell pepper chopped
- handful coriander chopped
- 2-3 limes
- 10 tortilla bread
- salt and pepper to taste
PREPARATION
- Season the steak with salt and pepper
- Grill on hot BBQ for about 3-4 minutes on each side
- Let it rest for five minutes and then slice into strips
- Preheat the tortilla breads on the BBQ for few seconds
- Assemble each taco by starting with bread, steak, peppers, onion, coriander and squeeze of lime to finish
Mother Goose 