Ginger miso noodle soup

You might noticed that I am a fan of a good Asian soup. The key is always to have a good and flavourful stock. If you have a look on my prevous post you will see a great and quick recipe for your own chicken stock. Give it a go and try this warm miso…

Chicken stock

Making your own chicken stock,  you can be sure it is free of any additives and sodium. It usually takes hours of cooking, but if you go ahead with this recipes you will be ready in less than 2 hours. Ingredients: 1 kg of chicken wings 1 large onion 1 large onion 1 small potato…

Rucola salad with baby asparagus and white cheese

Not much of a history behind this salad 😀 Just a night at home without the boys. When alone I prefer to have veggies for dinner. I like how the crunchy rucola and asparagus combine well with the creamy avocado, white Bulgarian cheese (feta type) and sour pomegranate dressing. This salad can be made in…

Classic fish and chips

Living with a British man makes me more curious about their food. I now know how to cook lamb, how to make the perfect gravy and Yorkshire puddings. I also learned that “Tea” means dinner and “Pudding” means dessert of any kind. I really love their hearty food as also remind me of my home. “Bulgarian…

Churros

I have seen churros everywhere in the food blogs. I never bother to make it or even to read a recipe. Until yesterday afternoon. After work. With no intention of cooking. With the intention to have salad for dinner. It didn`t happen as planned. Instead I saw churros on someones instagram account and decided to…

Lemon drizzle cake

I recently have more time for cooking than blogging. Which I know it`s ridiculous, specially after the weekend is gone. I have three recipes on the queue for you and I will start with this lemon drizzle cake. I never strictly follow recipes from books or chefs. I always put my twist in every meal I…

Stuffed onions with beef and rosemary

The inspiration behind this recipe was a bottle of Merlot. It didn`t take long to link it with beef mince. The beef was linked to a fresh bunch of rosemary. The rosemary was linked to sweet cherry tomatoes. And all this was linked to a nice rustic bread. The whole idea end up in this…

Easy cauliflower mash

In addition to my previous post here it is the recipe for this super easy cauliflower mash. Instead of the standard recipe with cheese, I used this lighter and more healthy version (totally made on spot in my kitchen). You can even go vegan if you substitute some of the ingredients. See how: Ingredients: –…

Rib eye steak with homemade chimichurri

Living with men taught me that salad can`t be a main course, rice and noodles are only a side dish and meat is something that keep boys happy. If you like me share the same destiny then you will for sure know the feeling when standing in front off a big peace of steak and…