If you are looking for e vegetarian friendly, yet tasty meatballs recipe- look no further. These turned really well and I absolutely love the tomato sauce to go with. INGREDIENTS: For the meatballs: 1 cup lentils 1 cup bulgur 1 egg 1 small onion, chopped handful parsley, chopped 2 tbsp yellow mustard salt and pepper…
Tag: vegetarian
Freekeh pilaf with pine nuts, cauliflower and tahini sauce
I am not sure from where to start with this recipe. So much goodness for the body and soul 🙂 This could easily be your new favorite for the meatless Mondays. Let`s start with what is freekeh?! In short, freekeh is wheat.  It is actually young green wheat that has been toasted and cracked. It`s…
Toast with creamy feta cheese, rocca leaves and poached eggs…. or how I turn my breakfast into dinner
Lets make it very clear from the beginning- I dont like eggs. I stopped eating eggs when I was a child. There is no reason for it, it just happened. But yesterday I woke up with the idea of poached eggs. While I was drinking my morning coffee I opened the fridge several times and…
Mother Goose 